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Send InquirySpray Dried Alphonso Mango Powder
Spray Dried Alphonso Mango Powder Specification
- Storage Type
- Cool and Dry Place
- Solubility
- Water Soluble
- Specification
- Spray Dried, Free Flowing Powder
- Other Names
- Alphonso Mango Extract Powder
- Color
- Yellow to Golden Yellow
- Usage & Applications
- Beverages, Ice Cream, Bakery, Confectionery, Dairy, Food Processing
- Cultivation Type
- Common
- Form
- Powder
- Ingredients
- Alphonso Mango Pulp, Maltodextrin
- Shelf Life
- 12 Months Months
- Pack Size
- 1 Kg, 5 Kg, 20 Kg
- Contents
- 100% Natural Alphonso Mango Powder
- Purity
- 99% minimum
- Aroma
- Characteristic Mango Aroma
- Manufacturing Process
- Spray Drying
- pH Value
- 3.2 - 4.0
- Packaging Type
- HDPE Drum with Double Poly Liner / Food Grade Bags
- Particle Size
- 100 Mesh
- Taste
- Typical of Alphonso Mango, Free from Off Flavor
- Moisture Content
- Not more than 5%
Spray Dried Alphonso Mango Powder Trade Information
- Minimum Order Quantity
- 100 Kilograms
- Supply Ability
- 5000 Kilograms Per Month
- Delivery Time
- 10 Days
About Spray Dried Alphonso Mango Powder
Experience the extraordinary essence of Alphonso mangoes in every grain of our spray dried Alphonso Mango Powder. Capturing the ephemeral, triumphant flavor of fresh mangoes, this virtuoso creation blends scarcity and purity-boasting a minimum of 99% pure Alphonso pulp and absolutely no additives, preservatives, or artificial colors. Featured for its vibrant yellow-to-golden hue and free-flowing, ultra-fine 100-mesh texture, this powder is manufactured via spray drying, preserving the typical aroma and taste. Its shelf life of 12 months ensures enduring freshness, making it ideal for discerning chefs, food processors, and culinary innovators.
Material Features & Versatile Applications
Our spray dried Alphonso Mango Powder stands out with a 99% minimum purity, maintaining the scarce and genuine taste of alphonso mangoes. Exclusively crafted from mango pulp and maltodextrin, it features fine granularity for effortless dissolving. Its exquisite aroma and vibrant hue elevate beverages, ice creams, bakery items, confectionery, dairy products, and various food processing needs. The absence of additives and preservatives ensure a natural fruit profile for extraordinary culinary creations.
Payment Terms, Sample Policy & Delivery
Experience swift domestic and international transactions with flexible payment terms and express shipping options on all orders. We offer sample policies tailored for reliable product evaluation, supporting confident exchanges when necessary. Enjoy prompt delivery times for all pack sizes-1 kg, 5 kg, or 20 kg-ensuring your operations remain uninterrupted. Trust our reliable exporter, manufacturer, and supplier services from India for consistent support in the domestic and global markets.
Material Features & Versatile Applications
Our spray dried Alphonso Mango Powder stands out with a 99% minimum purity, maintaining the scarce and genuine taste of alphonso mangoes. Exclusively crafted from mango pulp and maltodextrin, it features fine granularity for effortless dissolving. Its exquisite aroma and vibrant hue elevate beverages, ice creams, bakery items, confectionery, dairy products, and various food processing needs. The absence of additives and preservatives ensure a natural fruit profile for extraordinary culinary creations.
Payment Terms, Sample Policy & Delivery
Experience swift domestic and international transactions with flexible payment terms and express shipping options on all orders. We offer sample policies tailored for reliable product evaluation, supporting confident exchanges when necessary. Enjoy prompt delivery times for all pack sizes-1 kg, 5 kg, or 20 kg-ensuring your operations remain uninterrupted. Trust our reliable exporter, manufacturer, and supplier services from India for consistent support in the domestic and global markets.
FAQ's of Spray Dried Alphonso Mango Powder:
Q: How is Spray Dried Alphonso Mango Powder manufactured?
A: The powder is produced through a spray drying process, which rapidly dehydrates pure alphonso mango pulp blended with maltodextrin, preserving its natural flavor, color, and aroma without any added preservatives or artificial ingredients.Q: What are the primary uses of this mango powder?
A: This versatile powder is ideal for beverages, dairy products, bakery items, ice creams, confectionery, and food processing, where it imparts the typical, intense flavor and aroma of alphonso mangoes.Q: When should I use this mango powder instead of fresh mangoes?
A: Use it when you require the consistent, exotic taste and convenience of mangoes without the hassle of peeling, seeding, or spoilage-especially in recipes requiring year-round or large-scale production.Q: Where should I store the powder to maintain its quality?
A: Keep the powder in its original, sealed HDPE drum or food-grade bag and store it in a cool, dry place away from direct sunlight, ensuring a shelf life of up to 12 months.Q: What are the benefits of using this powder in recipes?
A: The powder provides an intense mango flavor with no off-flavors, is easy to measure, dissolves quickly in liquids, and maintains color consistency, making it ideal for professional and home culinary applications.Q: Is the product suited for international markets?
A: Yes, our product is exported and supplied worldwide with express shipping and flexible purchasing options, ensuring timely delivery and quality assurance in both domestic and global markets.Technical Details 
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