Ginger Powder

Ginger Powder Specification

Color
Brownish Red, Pink, Yellow, Off white, Purple

Usage & Applications
Food Flavoring

Solubility
Instant Soluble

Ingredients
Fruits

Other Names
Ginger Powder

Contents
Dehydrated forms of whole fruits

Storage Type
HDPE drum

Form
Powder

Shelf Life
12 month Months

Pack Size
Drum, Box - 25 Kg

Ginger Powder Trade Information

Minimum Order Quantity
100 Kilograms

Supply Ability
5000 Kilograms Per Month

Delivery Time
10 Days

Main Domestic Market
All India

About Ginger Powder

Ginger Powder is a fine powder made from raw ginger that is suitable for food grade use. It is a convenient and versatile ingredient for adding a spicy, tangy flavor to a variety of dishes. The powder has a long shelf life of 6-12 months when stored at room temperature. Its fine texture makes it easy to mix into recipes and it can be used in both sweet and savory dishes. This high-quality ginger powder is perfect for baking, spice blends, marinades, and more.

Storage Instructions	Dry Place
Variety	Peacock ginger
Packaging Type	Packet
Packaging Size	1Kg
Product Type	Dry Ginger Powder

FAQs of Ginger Powder:

Q: How is the Ginger Powder processed?

A: The Ginger Powder is made from raw ginger that is finely ground into a powder form.

Q: What is the grade of the Ginger Powder?

A: The Ginger Powder is food grade, which means it is safe for use in food products.

Q: How should the Ginger Powder be stored?

A: The Ginger Powder should be stored at room temperature in a dry, cool place.

Q: What is the shelf life of the Ginger Powder?

A: The Ginger Powder has a shelf life of 6-12 months when stored properly.

Q: In what types of dishes can Ginger Powder be used?

A: Ginger Powder can be used in a wide variety of dishes, both sweet and savory. It is particularly great for baking, spice blends, marinades, and curries.

Technical Details